Appetizers
- Butter Lettuce Pickled Ramp Vinaigrette • Fried Capers • Cured Egg Yolk $17
- Kale Caesar Lemon • Anchovy • Garlic Crouton • Parmesan $16
- Nduja Rigatoni Beef Ragout • Stracciatella • Herbed Parmesan $18
- Charred Octopus Panisse • Smoked Hazelnuts • Romesco Sauce $24
- Grilled Merguez Tzatziki • Mint • Grapefruit • Pea Tendrils $18
Raw
- Shaved Kohlrabi Crispy Shallots • Peanuts • Nuoc Cham $17
- *Yellowfin Tuna Crudo Strawberry Mignonette • Rhubarb • Elderflower Ice $19
- *Bone Marrow Beef Tartare Green Onion Aioli • Sour Cream Chips • Seeded Levain $24
Entrees
- Spring Carrots Farro • Sweet Peas • Ricotta • Carrot Top Pesto $29
- Grilled Sea Trout Mussels • Ramps • White Asparagus • Miso Butter $35
- Seared Duck Breast Fava Beans • Creamed Sweet Onions • Morel Mushroom Jus $48
- Roasted Denver Steak Potato Pave • Asparagus • Spring Onion Sabayon $38
Sides
- Manchego-Herb Biscuits $10
- Crispy New Crop Potatoes Garlic • Shallot • Chimichurri $13
- Grilled Broccolini Barrel Aged Shoyu • Miso • Pickled Radish $13
Save Room
- Creme Fraiche Semifreddo Strawberry • Chiffon Cake • White Chocolate Anglaise $14
- Coconut Panna Cotta Lemongrass • Citrus Supremes • Coffee Granita $14
- Brownie Sundae Peanut Butter Ice Cream • Hot Fudge • Whipped Caramel $15
- Seasonal Sorbet $8
Cocktails
- What’s The Tea? Gin • Aperol • Strawberry • Rip Van Winkle $17
- Violet Flame Tequila • Blackberry • Poblano Chili • Del Santo $17
- Emerald Isle Mezcal • Aloe • Cara Cara • Mint $17
- Garden District Bourbon • Salers • Montenegro • Cucumber $17
Spirit-Free Cocktails
- Crawford Spritz N/A Reisling • Passionfruit • Citrus • Soda $13
- Spring Fling Strawberry Tepeche • Ginger • Citrus $12
Beer
Draft |
16oz / 8oz |
Oaklyn Springs ‘House’ Pilsner | $10 / $6 |
Burial ‘Prophetmaker’ Pale Ale | $12 / $7 |
Bottles & Cans |
|
Burial ‘Until There Is No Longer’ Hazy IPA • 16oz | $13 |
Burial ‘Social Device’ Non-Alcoholic Pilsner • 16oz | $10 |
Soft Drinks
- Iced Tea • $3
- Mexican Coke Products • $4
- Black & White French Press • $10
- Tin Roof Teas • $6
Wine by the Glass
Sparkling & Rosé
- Patrick Piuze ‘Val de Mer’ NV Chardonnay • Burgundy, FR $18
- Ameztoi Rubentis 2023 Hondarrabi Zuri • Basque Country, ES $17
- Domaine Thet ‘Rose’ NV Blend • Loire Valley, FR $17
White
- Franck Millet ‘Sancerre’ 2024 Sauvignon Blanc • Loire Valley, FR $19
- Borgeot ‘Bourgogne’ 2023 Chardonnay • Burgundy, FR $20
- Markus Molitor 2021 Riesling • Mosel, GER $17
- Gradis Ciutta 2022 Friulano • Fruili, IT $17
Red
- Colterenzio ‘St. Daniel’ 2020 Pinot Noir • Alto Adige, IT $19
- Santavenere ‘Vino Nobile’ 2019 Sangiovese • Tuscany, IT $17
- Villeneuve ‘VV’ 2022 Cabernet Franc • Loire Valley, FR $19
- Pedro Pecina ‘Riserva’ 2016 Tempranillo Blend • Rioja, ES $21
Featured
- Lenuzza ‘Indigenously’ 2023 Malvasia • Friuli, IT $17
Wine by the Bottle
Sparkling & Rosé
- Leitz ‘Eins Zwei Zero’ NV Non-Alcoholic Rose • Rheingau, GER $48
- Bodet-Herold ‘Brut Nature’ NV Chenin Blanc • Loire Valley, FR $92
- Weingut Beurer ‘Rose Trocken’ 2023 Blend • Baden, GER $68
- Tissot ‘Cremant Rose’ NV Pinot Noir Blend • Jura, FR $88
- Vincent Couche NV Blend • Vin de France $80
White
- Eva Fricke ‘Verde’ 2023 Riesling • Rheingau, GER $85
- DO Ferreiro 2023 Albarino • Rias Baixas, ES $84
- Gradis Ciutta ‘Collio’ 2022 Ribolla Gialla • Friuli, IT $72
- Jolie-Laide ‘Chalone’ 2024 Melon B • Sonoma County, CA $82
- Terlano ‘Cuvee Classico’ 2022 Blend • Alto Adige, IT $79
- Ogereau ‘Savennieres’ 2022 Chenin Blanc • Loire Valley, FR $88
- Grochau Cellars 2022 Chardonnay • Willamette Valley, OR $68
Red
- Anne-Sophie Debois ‘Fleurie’ 2023 Gamay • Beaujolais, FR $91
- Isabel Estate 2020 Pinot Noir • Marlbourogh, NZ $82
- Paitin ‘Ca Veja’ 2021 Nebbiolo • Piemonte, IT $80
- Punset 2022 Barbera • Piemonte, IT $67
- Tornesi ‘Rosso di Montalcino’ 2022 Sangiovese • Tuscany, IT $76
- Dumaine ‘Crozes-Hermitage’ 2022 Syrah • Rhone Valley, FR $88
- Andrew Will 2021 Cabernet Franc • Yakima Valley, WA $91